Like the best riads it’s an unparalleled place to pass your time, hidden away from the noise of the city in the house’s countless nooks, in the gardens, by the pool, or on the terrace at sunset.
Guide Michelin, April 2023A converted 19th-century palace on a fairly quiet part of the medina near Bab Doukkala where you can relax and chill out.
Condé Nast Traveler, December 2018Charming from start to finish, and always someone about when you need them.
Condé Nast Travaller, November 2018The Gold List 2019
The editors' favorite hotels, resorts, and cruises of all time.
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Hot List 2017
The editorial team at Condé Nast Traveler (US edition) have vetted hundreds of hotels across the globe to draw up this selection of what they think are the year’s top hotel openings
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Best Urban Hotels 2017
Wallpaper's jet-set panel of judges have chosen the most unique and inspiring city hotels around the world. Here, we have included the winning as well as shortlisted properties.
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Hotels Own Introduction
An Intimate Oasis in the Heart of Marrakech
L’Hôtel Marrakech, a privately-owned riad, is nestled in the heart of the Medina, just moments from the vibrant Jemaa El Fna square, the bustling souk, and the historic 12th-century Koutoubia Mosque. This enchanting 19th-century riad, once part of a grand Caidal palace, features six spacious suites set around a rare and expansive courtyard garden, complete with a serene swimming pool.
A Charming Retreat with a Personal Touch
Owned by Jasper Conran, L’Hôtel Marrakech beautifully blends exquisite Moroccan craftsmanship with antique furniture, textiles, and art from Conran’s personal collection, creating a space that feels more like an elegant home than a hotel. With a focus on comfort, superb service, and understated elegance, the riad captures the charm of 1930s-era hotels.
A Celebration of Traditional Moroccan Cuisine
L’Hôtel takes pride in serving traditional Moroccan home cooking with the warmth and authenticity of ‘cucina della nonna’ (grandmother’s cooking). The focus is on fresh, local ingredients, attentive service, and a relaxed dining experience. The diverse menus highlight the rich flavors of Moroccan cuisine, with an emphasis on vegetarian dishes like vibrant salads and delicately spiced vegetable creations. Dining at L’Hôtel, whether as a guest or non-resident*, is a memorable experience that celebrates the soulful and seductive nature of Moroccan food.