








Wake up early to watch the sunrise over the Andes Mountains, it's breathtaking.
Casa de Uco is stylish, state-of-the-art, sustainably built, an imposing concrete and glass structure poised amid world-class vineyards on the edge of a reflecting lake.
Guide Michelin, October 2025Elegant, relaxing, sexy... Argentina's national wine, Malbec, is all these things, and so is Casa De Uco. The hotel grounds are enormous - 790 acres of land, 200 of which are vineyards.
Tatler, January 2016Reader’s Choice Awards 2025
Readers of Conde Nast Traveller (UK & US editions) vote for their top hotels and resorts worldwide.
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101 Best Hotels in The World 2016
The editors at Tatler Travel Guide have selected their 101 favourite hotels around the world based on actual first-hand experience of each and every property.
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Hotels Own Introduction
At the Foot of the Andes
At the gateway to the Andes Mountains, Casa de Uco invites you into an immersive wine world where authentic experiences and untouched nature converge. Set amid endless vineyards in the heart of Mendoza’s celebrated Uco Valley, this refined retreat offers a deep connection to land, wine, and place.
Architecture Rooted in Landscape
Spread across 320 hectares of fertile terrain, Casa de Uco Vineyards & Wine Resort appears to rise organically from its surroundings. Inspired by the valley’s dramatic topography and natural resources, the architecture mirrors the contours of the land, using noble materials and minimalist design that honor the purity and scale of the landscape.
Warmth, Wine & Shared Spaces
At the heart of the resort, inviting communal areas foster connection and quiet indulgence. The Wine Bar & Lounge, award-winning restaurant, game room, and elegant living room with a wood-burning fireplace create a welcoming rhythm, while outdoor dining spaces open fully to sweeping views of vineyards and mountains. Beneath it all, an underground wine cellar houses a remarkable collection of the region’s finest labels.
A Culinary Expression of Place
Cuisine at Casa de Uco is a true reflection of the valley. Guided by a farm-to-table philosophy, menus are shaped by seasonal ingredients harvested from the on-site organic garden and sourced exclusively from local farmers and producers. Each dish is a celebration of Uco Valley terroir—pure, honest, and unmistakably Mendoza.
A Vision Realised
Conceived by the world-renowned architecture firm Alberto Tonconogy & Associates, Casa de Uco Vineyards & Wine Resort is more than a destination—it is an expression of wine culture lived slowly and elegantly, in perfect harmony with the land that surrounds it.