The restaurant Lumi is more Noma than Joe Beef—the chef Graham Hood is an alum of Alinea—and Subterra, the downstairs vinyl lounge, located in the vault of the old bank, is already the hottest club in Montreal.
Esquire, April 2026More info
Hotels Own Introduction
An Artistic Retreat in Old Montréal
Set in the heart of Old Montreal, SonoLux captures the romance and refined spirit of one of the city’s most iconic neighbourhoods. With a dedicated team offering tailored recommendations, each stay becomes a curated journey through culture, cuisine, and hidden discoveries.
Where Art and Travel Converge
More than a hotel, SonoLux is a living gallery—an evolving tribute to contemporary art and its power to shape perspective. In collaboration with renowned curators, exhibitions spotlight visionary artists, creating a dynamic dialogue between space, story, and guest.
A Stay That Inspires Reflection
Every element is designed to spark curiosity and connection. The interplay between art and travel invites guests to explore not only the destination, but also new ways of seeing—transforming each visit into a deeply personal experience.
A Culinary Expression of Creativity
At LUMI, Graham Hood presents a contemporary, seasonal menu centred around standout ingredients. Each dish blends familiarity with innovation, crafted through thoughtful technique and bold combinations that place the guest experience at the forefront.
A Lasting Impression
At SonoLux, creativity is more than an aesthetic—it is a way of experiencing the world. Here, art, hospitality, and gastronomy intertwine to create moments that resonate long after departure.