Hidden away in the wooded hills of eastern Provence, approximately 35 minutes from Cannes, Terre Blanche is like a little luxury village all unto itself. There are four restaurants to choose from, plus two 18-hole golf courses, a golf academy, tennis courts, a huge outdoor heated infinity pool with cabanas and a sprawling state-of-the-art spa with an indoor pool.
Forbes, January 2026While golf is Terre Blanche’s raison d’être, it’s hardly the only way to relax. The hotel’s spa, reached via a wooded path and awash in the scents of flowers and herbs from the surrounding gardens, is a haven of tranquility — which is saying something when you’re already on a peaceful seven-hundred-acre estate amidst the quiet of Eastern Provence.
Guide Michelin, October 2025Reader’s Choice Awards 2025
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Hotel & Lodge Awards 2024
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Category: Bien-être (Wellbeing), 5th place.
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Hotels Own Introduction
Immerse yourself in a lush oasis of tranquility at Terre Blanche, where serenity and nature blend seamlessly. Escape the hustle of city life and reconnect with the essentials in a setting that honors both the environment and local culture. Our dedicated team warmly welcomes you, tailoring bespoke experiences to your desires, whether you seek relaxation, adventure, or a mix of both. Perfect for solo travelers, couples, friends, and families, Terre Blanche offers the freedom to explore a world of possibilities.
Nestled within a magnificent 3,200 m² Provençal country house, Terre Blanche Spa is a sanctuary surrounded by verdant gardens, cypress trees, and aromatic plants. As you stroll along pathways lined with cistus, rosemary, myrtle, and lavender, you’ll begin your journey toward ultimate relaxation. The spa’s décor, crafted from natural materials, exudes elegance and contemporary sophistication, enhanced by artful touches that celebrate the art of living.
At our gourmet restaurant, savor panoramic views of the unspoiled villages and rolling hills of the Pays de Fayence. The enchanting setting, complete with sycamore tables, creates an understated yet refined atmosphere. Chef Christophe Schmitt draws inspiration from the seasons, Provence, and the finest local ingredients to craft a menu that celebrates the vibrant flavors of the South of France.
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