


Praise
At The Umstead, guests can cast off the grit and grind of city living, and in its place, enjoy views of a three-acre lake; attentive, downright amenable service; and refined New American cuisine crafted by a James Beard Award-nominated chef.
Condé Nast Traveler (US), December 2016Awards
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Readers’ Choice Awards 2016
Condé Nast Traveler (US)
Star Award Winners 2016
Forbes Travel Guide
Readers’ Choice Awards 2016
Condé Nast Traveler (US)