









February 2025
Formerly Le Méridien, this well located hotel has been relaunched under Marriott's Autograph Collection brand.
StayGrandThe ultra design-forward Jay Hotel, conveniently positioned for business and pleasure, brings just enough laid back cool and upscale edge to feel distinctly San Francisco and utterly unique.
Conde Nast Traveler, April 2025Global Tastemakers 2026
Over 400 chefs, travel experts, food and travel writers, and wine pros from across the globe pick their top Hotels for food & drinks.
Top 10 US Hotel Bars: 7th place.
Food & Wine Magazine
Reader’s Choice Awards 2025
Readers of Conde Nast Traveller (UK & US editions) vote for their top hotels and resorts worldwide.
Conde Nast Traveller (UK/US)
AHEAD 100 2024
Showcasing the years best hotels for hospitality experience and design. The jury consists of architects, interior designers and hotel developers.
Sleeper
Hotel Collection/Reward Program
More info
Hotels Own Introduction
Experience San Francisco in a whole new way at The Jay, Autograph Collection. Ideally situated on Battery Street, our luxury hotel places you in the heart of the city’s most iconic and walkable neighborhoods. Wander along The Embarcadero, explore Union Square and North Beach, visit Fisherman’s Wharf and Chinatown, or take in the sights of the Ferry Building, the Golden Gate Bridge, and the bustling Financial District.
Settle into one of our 360 elegantly designed rooms, where floor-to-ceiling windows offer breathtaking views of the San Francisco skyline and the shimmering bay. Our newly redesigned suites seamlessly blend timeless sophistication with modern comforts, featuring spacious living areas, refined decor, and stunning city vistas.
Indulge in an unforgettable dining experience at Prelude, the latest concept from the Omakase Restaurant Group. Located within The Jay, Prelude reinterprets the rich traditions of Southern cuisine with contemporary techniques and the finest Bay Area ingredients, creating a culinary journey that delights the senses.
Hotel website


























































































